I like to call our food transient comfort. The menu is a forever-evolving mosh pit of baked goods and comfort foods that we love to eat, cook, and serve.
With a focus on baking, all products are hand-crafted with fresh, high-quality ingredients. No canned fillings and no premade doughs. We make everything from raw ingredients right here in-house.
We like to mix it up so you don't get tired of the same old thing. We typically have some regular items on the menu
and then add special items that we think you'll like and that we love to cook. To check what's available on any given day, click the button below!
This long-fermented sourdough has a thick, chewy crust with airy crumb. This is our standard loaf that make you feel like you just came out of a European bakery.
Dense crumb with distinct yeasty taste. Perfect for grilled cheese or PBJ's
A whole wheat sourdough bread speckled with dried apricots and toasted fennel and coriander seed. This unique bread is best toasted and smeared with soft butter. No jam required
Breads may vary from day to day. Call 208-932-2819 to see what's in the house. Disclaimer: Eating bread while driving can be dangerous, nosh responsibly.
We also have a great selection of baked goods, including quiche, scones, cinnamon rolls, tortes, croissants, cookies, pies, and cakes.
Because the baked goods menu varies from day to day, the best way to see what we have on hand is to come by and see us at 1900 Channing Way, Idaho Falls, Idaho
We love our customers, so feel free to visit during normal business hours.
1900 Channing Way, Idaho Falls, Idaho 83404, United States
09:00 am – 05:00 pm